A star-studded destination beloved by Hong Kong’s A-listers, Howard’s Gourmet has become a firm institution on the scene with a scientific and methodical approach to classical Chinese cuisine, breaking down the components behind time-worn recipes and updating dishes for the contemporary era. Opened in 2015 at Central district, a refined, luxurious setting replete with high ceilings and elegant French windows provides a fitting backdrop for the impeccable food on offer—an array of seasonal dishes steeped in tradition yet touched by a spark of ingenuity and invention.
AWARD AND TITLE
Black Pearl Award (3 Diamonds)
5/F, CCB Tower, 3 Connaught Road, Central, Hong Kong
Monday - Saturday
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