A TAPESTRY OF KOREAN FLAVOURS: MOSU HONG KONG X HANSIK GOO | WHERE SEOUL’S SOUL MEETS HONG KONG’S SPIRIT
This November, step into a world of modern Korean gastronomy. For two exclusive nights across two iconic venues, Head Chef Bruno Jeong and Head Chef Park Seunghun unite for a 4-hands collaboration dinner.
Hansik Goo’s creative flair for authentic Korean flavours meets Mosu’s delicate minimalism. Chef Bruno and Chef Park weave deep-rooted Korean traditions into contemporary culinary artistry—refined technique, seasonal harmony, and flawless precision.
Event Details (Please note the different venue for each night):
Night 1 | 9 Nov: Hansik Goo
📍 1/F, The Wellington, Central
Night 2 | 10 Nov: Mosu Hong Kong
📍 3/F, M+ Tower, West Kowloon Cultural District
🎟️ Bookings via https://inline.app/event/mosu/hongkong/mosuxhansikgoo
Price: HK$2,180 + 10% per person
Seats are limited. Make your reservation now.
@mosuhongkong @laisundining @sungmosu @uhm_bruno @bugattive @zshospitality @mingleseoul @sh_park0103 @hansikgoo