CIAK – In The Kitchen (Central)

Let’s take a beat from the hectic pace of Hong Kong to linger over a fine Italian meal prepared with ample thought and care.

CIAK – In The Kitchen (Central) is Hong Kong’s first and only refined trattoria awarded with one star in the Michelin Guide Hong Kong & Macau and Number 1 Top Pizzeria in Asia on 50 Top Pizza Award. Under the culinary direction of the acclaimed Chef Umberto Bombana, the restaurant evokes the essence of warm-hearted Italian hospitality, serving rustic yet refined Italian dishes in a casual, lively atmosphere.

EXECUTIVE CHEF - VALENTINO UGOLINI
Born in Umbria, a countryside region of central Italy, Valentino Ugolini was raised inspired by fresh produces, earthy flavours and homemade food.

About Valentino Ugolini

FOOD AND BEVERAGE DIRECTOR - GRAZIANO DE GREGORIO
A native from Capri, Italy’s most picturesque island, Graziano De Gregorio has always been influenced by the Mediterranean way of living, simple, warm and generous.

About Graziano De Gregorio

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AWARD AND TITLE

No.1 Top Pizzeria in Asia

ADDRESS

Shop 327-333, 3/F Landmark Atrium, 15 Queen's Road Central, Hong Kong

Virtual Tour

PHONE NUMBER

+852 2522 8869

OPENING HOURS

All Day Dining : 11:30-22:00 (Mon-Sun)
Takeaway : 11:30-21:30 (Mon-Sun)

MENU

Download Menu »

RESERVATION

Book a Table

TAKEAWAY

EMAIL

info@ciakconcept.com

WEBSITE

http://www.ciakconcept.com/en/

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